How to make a chocolate cake


chocolate cake

4 Persons
45 minutes
Desserts

Ingredients

Flour 
a cup and a quarter

Baking Powder
1 tablespoon

Salt
a quarter of a teaspoon

Cocoa
two tablespoons

butter
Half a cup

Sugar
a cup

Eggs
2

Yogurt
Half a cup

Vanilla
a small spoon

Melted chocolate
half a cup

Vegetable oil
a tablespoon


chocolate cake

Recip

Step 1
In a bowl, mix flour, baking powder, salt and cocoa.

Step 2
In the bowl of an electric mixer, beat the butter, egg sugar, yogurt and vanilla.

Step 3
Add melted chocolate and mix.

Step 4
Pour the flour mixture gradually over the butter mixture and beat the mixture until it is homogeneous.

Step 5
Pour the mixture into a greased mold. 

Step 6
Put the mold into a preheated oven at 180 C for 25 minutes until its cooked.

Step 7
Remove the pan from the oven and let it cool down, then serve on a serving plate on your plate. Cungostod Pocinee

chocolate cake


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