How to make pasta without cooking cream
4 Persons
30 minutes
Special Dishes
International
Ingredients
butter
Two tablespoons
Crushed garlic
3 cloves
Flour
Tablespoon
milk
3 cups
Chicken broth
cubic
black pepper
Half a teaspoon
Finely chopped parsley
A quarter cup
Mozzarella
Glass
Penne pasta
500 grams
Recipe
Step 1
Boil the pasta according to the instructions on the box. When its done, drain the water and set aside.
Step 2
In a saucepan over medium heat, melt the butter, then add the garlic and stir until soft. Add flour and stir well until mixture is incorporated.
Step 3
Add the milk gradually and stir well until the sauce is incorporated. Add chicken broth and season with black pepper. Leave the sauce on the stove until it thickens, and iron from time to time.
Step 4
Add chopped parsley and cheese. Stir the sauce until thickened.
Step 5
Add boiled noodles to the sauce. Stir the ingredients until they overlap.
Step 6
Serve hot
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